Peanut Butter Krispies Bars


  • ½ cup sugar
  • ½ cup Karo syrup
  • ¾ peanut butter creamy or crunchy
  • 1 tsp vanilla
  • 2 cups Rice Krispies


In a saucepan, bring sugar and karo to a boil over medium heat. Remove from heat and add peanut butter and vanilla. Stir till blended. Fold in rice krispies. Press in 8-inch square pan (greased). Cut in squares when cool.

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